With over ten years of work experience and designing almost 18 Restaurants as the best interior designer in Pune, we strive to create designs that have a positive impact on people and places. We stretch the boundaries of what is sustainable, equitable and relevant; understand space and how people interact with it; keep exploring materials and new ways to use them.
When designing the Restaurants, the key is to strike a balance between the styling and optimum space utilisation. Right from the entry through the reception to the work floor and conference rooms to office furniture design and lighting, every aspect of the corporate office should reflect the vision of the company. That’s exactly why we have the top restaurant interior designers in Pune in our team.
Area: 2000 sq.ft.
Photography By – Vignett
Nation 11, Satara
Area: 20000 sq.ft.
Project Cost : 1.5 Cr.
Design Team – Prashant Kulshreshtha, Urvija Kriti,
Photography By – Yadnyesh
Key Features of Ogling Inches
- Fastest Design to Execution Timeline.
- Highest standards of Vendor collaboration.
- Option of Design Consultancy/ Turnkey contracting.
- Most Cost efficient approach.
- Project handling scale from 2500 sf. to hectares
- Widest Experiance of Commercial Building Projects – Restaurant Design, Showroom Design, Mall Design, Hotel Design, Hospital Design and Office Design.
Year: Dec 2016
Budget: 45 Lakh
Photos: Vignett Studio
Design Team: Prashant Kulshreshtha, Etisha Jai, Priyansh Sharma
Story: The constant development of hospitality in the world wrt design and presentation has been generating a lot of interest to young generation. This generation is outgoing, energetic and explorer. Giving the emerging tradition to rediscover the world and surroundings, The concept of @onfire Restaurant was devised. Being on terrace, away from hustle and burden of everyday life, engulfed in surrounding view and cool breeze, the place was planned to take and inspire to go to the road less traveled.
MASEMARI CHINJABI RESTAURANT
Area: 4000 sq.ft.
Cost Of Execution: 2.5 Cr
A Fine Dine located in the heart of the bustling Bavdhan, bang on the main road, designed with a concept of creating a friendly relaxing space for all age groups. ‘The best way to somebody’s heart is through his stomach’ – This phrase has been proved true for the proud owners of this restaurant with eminent theater and cinema personalities visiting them on a regular basis along with various food lovers of the city. Exhaustive study was done prior to the designing of this restaurant with respect to the visitor typology, requirements of the visitor’s taste, type of design suitable for all age groups, anthropology and experiential behavior.
Gokool Veg, Pune
Area: 5000 sq.ft.
Cost Of Execution: 45 L
BBQ OnFire, Kharadi
Area: 5000 sf
Project Cost : 1.2 Cr
Photography – Sonam Kesarkar